Buffalo Classics Made with Love! Popping Up Near You!
From the city of good neighbors to our neighbors near and far.  Can’t wait to spread the Buff-A-Love and see you soon!

Buff-A-Love – Wicked Fresh, Fast, Food Done Right.

Inspired by beloved local foods, Buff-a-Love now makes Buffalo delicacies available wherever you may roam!

Here are a few of our favorites:

  • Wings – From the city that created Buffalo Wings comes the real thing. One bite of an authentic chicken wing will help you understand the pride cooked into every morsel. Also, choose from an array of house-made sauces and dips.
  • Beef on Weck – Thinly sliced roast beef, au jus, and a salty kimmelweck roll. This delicacy is the ultimate killer sandwich!
  • Pizza Logs – Our house-made pizza logs take classic flavors such as caprese and steak and cheese, and puts them into a handheld snack capturing all the flavors in one bite.

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WHAT ARE WE ABOUT?

Buff-A-Love is a labor of love from the mind of Buffalo native and Snapchef Founder and CEO Chef Todd Snopkowski.

With Chef Todd’s Snapchef organization boasting over 1000 cooks and culinary managers, Buff-A-Love will professionally produce a selection of famous Buffalo treats that will tantalize your taste buds. It starts with quick, fresh and unique flavor profile and predictable explosion of flavors that mark all these amazingly Buff-A-Love foods delicious.

With Chef Todd overseeing all production, it’s a sure thing these foods will have the finest ingredients, the family secret recipes and state of the art food processing facilities.

Thanks to Buff-A-Love, the taste of the city of good neighbors can be enjoyed by you and your neighbors anywhere and anytime. Spread the love, spread the Buff-A-Love!

VISIT US

Buff-A-Love

930 Narragansett Boulevard
Providence, Rhode Island 02905

(401) 443-0469

HOURS

Monday – Closed
Tuesday – Closed
Wednesday – 12 PM – 8 PM
Thursday – 12 PM – 8 PM
Friday – 12 PM – 10 PM
Saturday – 12 PM – 10 PM
Sunday – 12 PM – 8 PM

How can we help?

Feel free to ask a question or simply leave a comment.